SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT

In Art and Visual Culture, students analyze and interpret artwork created by others, examine the concepts of aesthetics and art criticism, and explore the practical application of art in a variety of careers.

SEMESTER: 0.5 CREDITS 

Sports Medicine provides students with a basic knowledge of the history of sports medicine, the anatomy of the human body, and common injuries that occur in sports.

SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT - NCAA Eligible

Students enrolled in Physics advance their knowledge and understanding of concepts in previous general science courses.

SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT - NCAA Eligible

Physical Science students are introduced to the principles of chemistry and physics so that they may develop a better understanding of atoms, chemical reactions, and nuclear interactions.

SEMESTER: 0.5 CREDITS - NCAA Eligible

Introduction to Engineering provides students with an overview of the field of engineering and the primary processes and procedures used by engineers.

SEMESTER: 0.5 CREDITS - NCAA Eligible

Fundamentals of Ecology allows students to explore the ways in which organisms interact with their surrounding environments.

SEMESTER: 0.5 CREDITS - NCAA Eligible

Students enrolled in Forensic Science will develop a better understanding of the reality of forensic science, which is often contradicted by the fictional forensic science portrayed in entertainment.

SEMESTER: 0.5 CREDITS - NCAA Eligible

Environmental Science introduces students to the scientific method, terrestrial and aquatic ecosystems, biomes of the world, trophic interactions, and nutrient and chemical cycles.

SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT - NCAA Eligible

In Earth Science, students discover the theories about how Earth first formed.

SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT - NCAA Eligible

Chemistry takes students on a journey with Elena Gilbert, a crime scene investigation intern, who applies the fundamentals of chemistry to CheMYSTERY crime scene investigations at the conclusion of each topic.

SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT - NCAA Eligible

Biology covers a wide range of concepts in the field of biology.

SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT - NCAA Eligible

In Astronomy, students begin by discussing basic astronomical concepts and discoveries throughout history.

SEMESTER: 0.5 CREDITS - NCAA Eligible

Anatomy and Physiology allows students to discover the fascinating dynamics of the human body. Students begin by exploring the history of anatomy, essential anatomical terminology, and the hierarchical organization of the human body.

SEMESTER: 0.5 CREDITS - NCAA Eligible

Trigonometry is offered for students who want to continue a rigorous study of mathematics.

SEMESTER: 0.5 CREDITS - NCAA Eligible

Students enrolled in Probability and Statistics build a strong foundation in calculating probabilities and evaluating statistics.

SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT - NCAA Eligible

In Pre-Calculus, students develop a deeper and more thorough understanding of functions and graphs.

SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT - NCAA Eligible

In Geometry, students explore the relationships that exist within geometric figures, such as triangles, circles, and quadrilaterals.

SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT - NCAA Eligible

In Consumer Mathematics, students learn mathematical concepts that they will use in their daily lives.

SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT - NCAA Eligible

Calculus evaluates higher-level mathematics through analytical/algebraic, numerical, graphical, and verbal methods. Students study various components of mathematics, including the investigation of trigonometric functions, probability, and series.

SEMESTER: 0.5 CREDITS | FULL YEAR: 1 CREDIT - NCAA Eligible

In Business Mathematics, students discover a variety of basic mathematical concepts and tools for real-word mathematical application including algebraic equations, formulas, operations using fractions, decimals, and percentages.